This time I combined realism (somewhat) with abstract. During my family vacation in Kentucky, at Lighthouse Landing, I walked around the marina and took pictures that I thought had interesting abstract patterns. In this one, I like how the straight diagonal line of the dock edge contrasted with the sinuous shapes of the lines (ropes). I also like how the bright blue contrasts with the grays and neutral colors of the water and the dock edge. There are some subtleties here, including the reflections of the boats, mast, shrouds, and sky.
The palette I used was phthalo blue, earth green, raw sienna, sepia, white, and an earth violet, I forget which one. It’s the first time I painted wood texture, and I like how it came out.
I had a marvelous breakfast of quiche Lorraine at the Shaw Coffee Company yesterday with my husband and younger son. After I finished the quiche, I really liked the way the colorful fruit looked against the whites and grays of the plate, napkins, and table top. I took a picture of it. I painted it yesterday and today in acrylics. I’m very happy, because in the past, I had trouble getting the right values. Acrylics darken as they dry, so I compensated by adding a little more white to the paint mixtures.
The palette I used was titanium white, cadmium yellow dark, cadmium red medium, quinacridone magenta, dioxazine purple, prussian blue, burnt umber, and phthalo green. I used Golden acrylics. I mixed optical darks and grays with the blue and burnt umber. I got a nice cold bluish gray. I mixed a speck of yellow into the white to warm it up.
My goal in this painting is not to copy nature, or copy the photo. I am going into a semi abstract mode here. I like how the bright colors of the fruit contrast with the achromatic surroundings and background. The plate, napkins, and table make for a nice abstract pattern of whites, grays, and darknesses. I’m trying to simplify and eliminate detail.
By the way the fruit was exceptionally good. The cara cara orange slices have a touch of pink mixed into the orange color, and were so sweet.